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Clips from Top Chef - Friday Night Bites (S19E19)

"Chickpea, you know, I thought could present"
Top Chef
"like a different angle or an unthought of angle."
Top Chef
"Hummus is an unthought of angle?"
Top Chef
"Yeah, it was like not traditionally thought of"
Top Chef
"as like a carb."
Top Chef
"You could have still done chickpeas but even,"
Top Chef
"like, a chickpea stew would have felt"
Top Chef
"-a little more hearty. -Yeah. For sure."
Top Chef
"It just didn't come together as a dish."
Top Chef
"It just felt like a dip."
Top Chef
"If you're going to do that, cook the chickpeas."
Top Chef
"-Okay. -Canned chickpeas are fine,"
Top Chef
"but just fine is not going to do it here."
Top Chef
"Totally."
Top Chef
"Luke, were you happy with the way your dish came out?"
Top Chef
"I was happy with it."
Top Chef
"Of course, I tasted it at the end."
Top Chef
"You know, with a little bit of salt."
Top Chef
"I thought I put a lot on there. Could have used more."
Top Chef
"The amount of the confit oil that you put on there,"
Top Chef
"it needs to have some racy acidity to it"
Top Chef
"just to cut through that."
Top Chef
"The composition was just off."
Top Chef
"It ate very oily without seasoning."
Top Chef
"At some point, you gotta get, you know,"
Top Chef
"out of the theoretical and into the actual."
Top Chef
"Yeah."
Top Chef
"Stephanie, can you walk me through"
Top Chef
"what went into your beans?"
Top Chef
"Chorizo and kielbasa and a couple slices of pork butt."
Top Chef
"And then, I took that out,"
Top Chef
"really wanting to focus on just the bean."
Top Chef
"Why did you decide to take all those meats out?"
Top Chef
"I wanted to make sure that it was very carb focused."
Top Chef
"It did seem a little bit meager"
Top Chef
"when there was so much complexity"
Top Chef
"in so much of the food that we ate today."
Top Chef
"You could have gone a lot further."
Top Chef
"All right. We have a lot to discuss."
Top Chef
"You all can head back to the locker room."
Top Chef
"We'll call you back in a bit."
Top Chef
"♪♪♪"
Top Chef
"-Yay! -[applause]"
Top Chef
"I feel good. You know, I don't wanna see anybody go."
Top Chef
"I don't make friends that easily"
Top Chef
"and I think I made some fast friends here."
Top Chef
"Aw, is it time for a group hug, you guys?"
Top Chef
"[all laughing]"
Top Chef
"Unfortunately, all three of these dishes"
Top Chef
"lacked in flavor and imagination."
Top Chef
"I think Luke may have had some imagination."
Top Chef
"TOM: Yeah, definitely there was imagination there."
Top Chef
"But he didn't go there thinking"
Top Chef
"about what the finished product would taste like."
Top Chef
"Acidity was key, salt was key."
Top Chef
"Tasting it, again, tasting it."
Top Chef
"A few fundamental mistakes but hey,"
Top Chef
"I'm still proud of the dish that I put up."
Top Chef
"Sarah gave us a dip."
Top Chef
"She had all these beautiful pieces"
Top Chef
"that highlighted the chickpea"
Top Chef
"but the way she presented it,"
Top Chef
"everything was bogged down in the muck."
Top Chef
"Give me two or three amazing bites."
Top Chef
"The sum of all doesn't make one great."
Top Chef
"It's so frustrating to me"
Top Chef
"because she did so much work today."
Top Chef
"You're so ready to get rid of me."
Top Chef
"I am not."
Top Chef
"I still think Stephanie's dish was a lot worse."
Top Chef
"The rice was overcooked."
Top Chef
"PADMA: And very broken."
Top Chef
"I couldn't believe she said, "I like my rice broken.""
Top Chef
"That was her scrambling to defend a question"
Top Chef
"that she was caught off guard to have to answer."
Top Chef
"Which is understandable and it's something that we do."
Top Chef
"You know, it needed more flavor."
Top Chef
"It was a very, very bland dish."
Top Chef
"I know what I did wrong, obviously,"
Top Chef
"but I would make that dish again."
Top Chef
"PADMA: I think we have our answer."
Top Chef
"Let's get them out here."
Top Chef
"♪♪♪"
Top Chef
"Sarah, Luke and Stephanie,"
Top Chef
"you had our least favorite dishes tonight"
Top Chef
"and one of you will be going home."
Top Chef
"I can very easily equate cooking and playing sports."
Top Chef
"It's about blocking and tackling, X's and O's,"
Top Chef
"getting those basics down."
Top Chef
"Unfortunately, someone's going to go home"
Top Chef
"for just messing up the basics."
Top Chef
"Stephanie, please pack your knives and go."
Top Chef
"Thank you very much for letting me cook for you."
Top Chef
"PADMA: Good luck to you."
Top Chef
"We'll see ya at Last Chance Kitchen."
Top Chef
"You have another shot to get back in."
Top Chef
"-Thank you. 'Preciate it. -Thanks."
Top Chef
"I don't wanna be all cry-ee eyed when I leave."
Top Chef
"That's not how I go out."
Top Chef
"Oh."
Top Chef
"I'm gone, guys."
Top Chef
"MONIQUE: No, you're not! You got Last Chance."
Top Chef
"That's true."
Top Chef
"I haven't even started to show the judges"
Top Chef
"what I'm capable of."
Top Chef
"I want to prove that I do have skill,"
Top Chef
"that I do have technique, that I know what I'm doing."
Top Chef
"And I am excited to go into Last Chance Kitchen"
Top Chef
"and show that."
Top Chef
"♪♪♪"
Top Chef
"PADMA: Tonight, Last Chance Kitchen begins."
Top Chef
"The first two eliminated chefs battle it out."
Top Chef
"How are you feeling over there, Leia?"
Top Chef
"Can we do a shot of tequila after this?"
Top Chef
"PADMA: Who will win to cook again?"
Top Chef
"Watch the season premiere On Demand now"
Top Chef
"on wherever you stream Top Chef."
Top Chef
"Next time on Top Chef..."
Top Chef
"[gasping]"
Top Chef
"We want you to create a street food dish"
Top Chef
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